Red cedar smoking boards (2 units) Big Green Egg

With our wooden smoking boards, you'll become a next-level cook. Simply place your ingredients on the boards (soaked in water) and on the grill of your Big Green Egg, and the moisture will create a smoky effect. The wooden smoking boards are reusable.

Cedar wood is known for its spicy, fragrant, smoky flavor and is a classic pairing with salmon or beef, and also goes well with vegetables, soft rind cheeses, and pork chops.

Two boards per package, 11 / 28 cm.